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Prevent Cuts and Lacerations in the Restaurant Industry

Sweet Pepper Cutting Capsicum Bell Pepper Red Knife Cutting Tagrisk Restaurant Industry

Prevent Cuts and Lacerations in the Restaurant Industry Knives, plates, machines and glassware are essential tools found in restaurants. They are extremely useful, but if mishandled they can be detrimental to your business. Restaurant safety is important and your staff should be trained on how to properly handle sharp and fragile equipment to avoid injuries. […]

Preventing Burns in the Restaurant Industry

Tagrisk Insurance Services - Restaurant Safety Burns Fire Flames in Kitchen

Preventing Burns in the Restaurant Industry From stoves and fryers to candlelit tables and heat lamps, there are many ways employees and customers alike can burn themselves in a restaurant. Restaurant employees work with all kinds of warm/hot equipment, so it is no surprise that they may pick up minor burns throughout their employment. Burn […]

Posture, Exertion and Motion in Restaurants

Tagrisk Restaurant Ergonomics Employees Standing in Front of Oven in Kitchen

Posture, Exertion and Motion in Restaurants Restaurants are not just judged by how great their food is and how outstanding their customer service is. Ergonomics play a factor in determining if a restaurant is a good spot to eat and a nice place to work. If Starbucks did not have comfortable seating, would it still […]